Imagine a bowl of soup that combines the hearty richness of chicken. It brings the smoky flavor of bacon and the comforting warmth of a creamy broth. Introducing Crack Chicken Soup—a culinary delight that will become your go-to recipe for family dinners and cozy nights in. This delectable soup is perfect for those chilly days when you crave something savory and satisfying. With simple ingredients and easy steps, you can whip up a pot of this delicious comfort food in no time. 

Ingredients:  

• 1 Cup Bacon cooked and diced  

• 2 Tablespoons Butter  

• 1 Yellow onion diced  

• 2 ribs celery diced  

• 4 cloves garlic minced  

• 6 cups of Chicken broth  

• 1 pkg spicy ranch packet  

• Salt and pepper to taste 

• 2 teaspoons parsley  

• 4 cups shredded chicken breasts 

• 1 cup sour cream  

• 8 oz Cream cheese  

• 2 cups shredded cheddar cheese plus more for topping  

• 2 cups baby spinach  

• Green onion for topping  

• Pinch of cayenne seasoning  

Instructions:   

1. Cook bacon and set aside 

2. Add butter, onion, celery, carrots and sauté until they are softened.  

3. Add garlic and sauté for one minute 

4. Add chicken broth, ranch packet, salt and pepper, cayenne seasoning, parsley, chicken, sour cream, cream cheese and cooked bacon. Cook stirring continuously until the cream cheese is fully melted.  

5. Serve soup with extra cheddar cheese and green onions